Sunday, March 6, 2011

Blueprints To A Dune Buggie

parigi16arrondissementpalaisdetokyoeatsavenniéres2007

Paris, 16th Arrondissement, Palais de Tokyo .
And also a bit 'of the 7th arrondissement, Eiffel Tower, the Musée du Quai Branly .


Both are facing each other in half with the Seine.
Like the city digest a scene.
It makes this emblem.
The Trocadero for the accuracy of the Palais de Chaillot, its gardens, the Palais de Tokyo today, the Eiffel Tower and other pavilions were ephemeral scenes here and there for the world fairs of the early twentieth century.

tokyo eat

E 'as if he felt the vacuum pump of the nationalist rhetoric and the absurd waste of space and resources.
It 's a place like this place to become non-significant, is so bad that it transcends even the category and stands above any possible aesthetic consideration.
There's all.
And people, myself, go there attracted by the charms of horror and fake.
amplified by the flags of the kiosks, souvenir-sellers of relics, from music and incessant cacophony.
Tentatively, the symbiont as a museum Quai Branly , hiding the facade of plant sought a possible inclusion in a difficult environment.

curry de poulet aux fruits fermier en feuille de BANANIER, riz au épices

At the Palais de Tokyo museum director and designers have tried, I do not understand that with success, to create a museum of contemporary art, militant, alive and productive.
The Palais de Tokyo is as bad as the Trocadero.
are imbued with this aesthetic reminiscent of the twenties and Piacentini Speer and I find it hard to separate them from fascism and its disasters.
Within the Palais de Tokyo seems an abandoned building site just before the completion of work (and thus the je adore).
I designers, two Bordeaux-hard and brutality, have taken to the extreme of their vision.

vanille cake mascarpone

I there I dragged his wife and daughter to eat at "Tokyo Eat "Because who knows when, where and how I had read that Ristò was worthy of that name, despite its location near tourist hunting.
environment with massive and hard areas, nice tables, nice people, very bright, kitchen with a view to such a self-service but there is nothing pre-cooked, waiters, fast and informal.
began his fashion week, which also involves the Palais de Tokyo is so creative and wandered stangone anorexic pretty good.
In a little room Caracalla some tourists' baffled that maybe he just escape from the cold Atlantic wind flying non-stop the quai.
Eat a well-oriental menu with creative tendencies, but as the blame, nomen omen, all in an environment suited to my architectural delusions.
Sweets memorable and very artistic mise en place.


Excellent coffee.
Wines unfortunately very far from enough.
counting on € 20.00 without wine.
So you gonna give me and then I drank wine in the evening at home, in the middle of the Chinese spring festival.
The change of continent every night to return me a bit stunned '.
You know they are provincial.
Savennieres 2007 Clos des Perrières 12.5% \u200b\u200bvol, of Chateau Soucherie in Beaulieu-sur-Layon.
These wines of the Loire amaze me every time, are in the north, the edge of survival of the screw.
Despite This Chenin forcefully explains what can make a well set in her native vine pedoclima.
Intense straw yellow, bright.

Very intense lemon with mint and anise almost balmy, a deep mineral and hydrocarbon with echoes of fruit.
Wine alcohol levels in spite of the powerful, round, tasty, fruity, sour, salty, very long and satisfying.
good, certainly very young.
Aridity the cellar:
parcel has 1.8, wine-growing eco-friendly, mixed sandy soils, volcanic rocks, schist and granite.
Vinification and aging in wood for 9 months and then 4 months in cuve (steel, I assumed) on the lees.
Bought Enoteca Bacchus et Ariane to 16.00 euro on Caviste is helpful and friendly.
I've brought a bottle home to wrap up in nappies for my daughter and praying to Bacchus / Dionysus, which Louboutin spotting not break my wife's.
The gods have heard me.
I recommend you go pres de la tour Eiffel at night after sunset, at any time previously, a five-minute turns on a spectacular lighting Swarovski (a few years ago was still in operation, then to hold consumption ...) is worth the trip to Pari.
Ah do not play the snob, go up the Eiffel Tower from the top you will see the Bois de Boulogne that sneaks into the city, the zinc roofs that shine in the sun, the Tuileries, the glass roofs of the Grand Palais and feel button and the infernal noise of a metropolis.

Bonne degustation

Louis

Grand Palais, ca va sans dire

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