Simple Financial Audit Checklist

Tocchetti

Ingredients:

for the base

• 8 coffee cups flour
• 4 cups of sugar
• 4 cups of milk
• 2 cups vegetable oil
• 2 eggs
• a sachet of baking powder
• 2 tablespoons rum or grated rind of lemon or orange

to cover

• 200 g of dark chocolate
• 18 tablespoons milk
• 250 g desiccated coconut grated

Procedure:

• In a large bowl, work sugar and oil with electric whips, for a few minutes.
• Add one egg at a time and continue working the dough. Gradually add flour, milk and baking powder. Continue to work to obtain a homogeneous mixture. After a greased and floured rectangular pan, pour the mixture inside and bake at 150 degrees for about 40 minutes.
• Once baked the cake, let it cool for her going to proceed with the creation of the pieces.
• Melt the chocolate in a bain-marie or the microwave, with the addition of milk.
• Cut the cake into so many cubes, a dip in melted chocolate and then pass them in the grated coconut.
• Let cool and refrigerate in a container.

And remember to be eaten fresh: D